Posadas [he/him, they/them]@hexbear.net to chapotraphouse@hexbear.netEnglish · edit-211 months agoJared "Cook"hexbear.netimagemessage-square55fedilinkarrow-up191arrow-down10file-text
arrow-up191arrow-down1imageJared "Cook"hexbear.netPosadas [he/him, they/them]@hexbear.net to chapotraphouse@hexbear.netEnglish · edit-211 months agomessage-square55fedilinkfile-text
minus-squareLeylaLove [she/her, love/loves]@hexbear.netlinkfedilinkEnglisharrow-up3·11 months agoPro tip: cut onion cook time in half by adding water at the start and boil it out. After that, high heat and constant movement can have it done in about 20-30 minutes
Pro tip: cut onion cook time in half by adding water at the start and boil it out. After that, high heat and constant movement can have it done in about 20-30 minutes