I’ll be baking some later today so I’ll be sure to take a pic and post it!
It’s super easy, and makes some amazing sandwiches when it’s baked thick (I usually use a 9×9 pyrex dish). I’m not sure if it’s technically focaccia since it’s way thicker than a flatbread, but it’s delicious nonetheless!
Nice! Lots of options out there depending on what you’re looking for.
Yeah, it certainly adds up. Before I got my first vape I had spent months researching since I was still in the military, and only intended on getting the one. I never expected to enjoy collecting multiple vapes, but like most hobbies the cost can get pretty high depending on preferences and wants (because I definitely don’t NEED more than one). As long as you get what you want out of your current device, that’s all that matters!
That sounds pretty cool, and the warranty is crazy on those. They seem like they’re really high quality too. I also use the dosing pods on my Mighty 99% of the time for the exact same reasons.
I haven’t tried any other Firewoods, but if my FW5 is ever beyond repair I’ll definitely be getting another model. I love the ceramic tray on the 5.
Great points. Big sales are 4/20, Christmas, and Black Friday, but you can find some good deals year-round if you’re patient. At one point there was a user on Vaporents that would share a spreadsheet with all of the known sales, MSRP, and sales price of a bunch of vapes. FuckCombustion might have similar discussions on sales.
Definitely, and those are good points. Replaceable batteries are super nice too.
Unfortunately I haven’t tried the three that you’re looking into, but if you can afford the Mighty I’d wholeheartedly recommend it. It’s highly regarded for good reason; the battery life is great (and has passthrough charging), the bowl is plenty big enough for sharing, and the build quality is solid. I didn’t think that I’d ever get one, but was very happy once I did. I’m not sure why I was so against the Mighty for so long, but I’m happy to have one.
Probably best to stay away from those. There are honestly more reputable vapes for roughly the same cost, and while they may have gotten better with time, I remember reading stories about the plastic melting, vapor being too hot, and having not so great battery life. Granted I haven’t paid much attention to the community or vape news over the last couple of years, so take that with a grain of salt. What about those interests you? Are you looking for a session vape or on-demand vape? And is being able to charge it a must?
The Fury edge is not much more expensive than their cheapest model and has a good reputation if you’re looking for something that doesn’t need a butane torch. DaVinci also has some models around $100. I’m not so up to date on Dynavap and supposedly they’ve gone a bit downhill, but I still love mine and it gets used multiple times per week. It does use a butane torch (or induction heater), but the learning curve is really not that steep at all. I’m sure I’m forgetting a few around that price range, but there are better options with better build quality, taste, and battery life.
My pleasure! If you have any questions later on please feel free to ask.
Thank you, I’m so glad you enjoyed it!
Nice, that looks interesting. I’m not as up to date as I used to be but it reminds me of the Dreamwood Glow. I know little to nothing about box mods but they seem pretty versatile.
I baked some focaccia on Saturday with rosemary from our little garden (I like making it really thick though). I also baked a loaf this morning after it had been in the fridge overnight, and have the baking steel preheating right now for some sourdough pizza in a bit.
Yep, I have a FW5 and I absolutely love it. It’s a great vape for golf and going to family events where I can step outside for a minute.
Thanks! Are you using dried tomatoes that come in olive oil? If so you may need to get some of the moisture out either by patting dry or letting them sit in flour first. When I use jalapeños in my bread I let them sit in flour for a few minutes before incorporating into the dough so they don’t make mushy spots.
When you use them on top, are you tenting your bread with foil at a certain point while it’s in the oven? That should help keep the top from burning.