It turned out really great and tasty! Was a little worried when making it as I didn’t have everything the recipe asked for. As it wanted a loaf pan with a lid(?) Have never seen such, but it worked fine without 😊 A bit of a confidence boost tbh that it went so well for being the my first time. Look forward making more!
They’re pretty nice if you’re looking for consistent slice sizes. Otherwise they’re a bit of a pain, since you want to make sure you have exactly the right amount of dough in there.
Yeah that makes sense, i’m quite happy with my silicon one!