SoySaucePrinterInk@sh.itjust.works to Vegan Home Cooks@lemmy.world · 11 months agoSpiked eggnog (V)sh.itjust.worksimagemessage-square13fedilinkarrow-up175arrow-down116
arrow-up159arrow-down1imageSpiked eggnog (V)sh.itjust.worksSoySaucePrinterInk@sh.itjust.works to Vegan Home Cooks@lemmy.world · 11 months agomessage-square13fedilink
minus-squareSoySaucePrinterInk@sh.itjust.worksOPlinkfedilinkarrow-up2·11 months agoI used store-bought eggnog. Earth’s Own is the brand available to me. Then just rum, cinnamon, and nutmeg. The rimmer was maple syrup, cinnamon, and sugar.
minus-squareFiveMacs@lemmy.calinkfedilinkarrow-up6arrow-down8·11 months agoEggnog, rum or vodka or some other alcohol, and what appears to be 3 lbs of nutmeg…
minus-squareEarthwormjim91@lemmy.worldlinkfedilinkarrow-up11·11 months agoPretty sure they’re asking for a recipe for vegan eggnog. You know, since eggs aren’t vegan.
minus-squareFiveMacs@lemmy.calinkfedilinkarrow-up10arrow-down2·11 months agoDidn’t even see that this was a vegan sub as I never look at the subs themselves. Thx
minus-squareCrayonRosary@lemmy.worldlinkfedilinkarrow-up1·11 months agoI’m pretty sure that’s 4 pounds
minus-squareSuckMyWang@lemmy.worldlinkfedilinkarrow-up1·edit-211 months agoThey should have skipped the liquid and gone straight to pouring cinnamon in their eyes
Recipe?
I used store-bought eggnog. Earth’s Own is the brand available to me. Then just rum, cinnamon, and nutmeg. The rimmer was maple syrup, cinnamon, and sugar.
Eggnog, rum or vodka or some other alcohol, and what appears to be 3 lbs of nutmeg…
Pretty sure they’re asking for a recipe for vegan eggnog. You know, since eggs aren’t vegan.
Didn’t even see that this was a vegan sub as I never look at the subs themselves. Thx
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I’m pretty sure that’s 4 pounds
They should have skipped the liquid and gone straight to pouring cinnamon in their eyes
You forgot the cinnamon sticks