Pantoffel@beehaw.org to Food and Cooking@beehaw.orgEnglish · 1 year agoThe wonderful world of potatoesbeehaw.orgimagemessage-square19fedilinkarrow-up157arrow-down10file-text
arrow-up157arrow-down1imageThe wonderful world of potatoesbeehaw.orgPantoffel@beehaw.org to Food and Cooking@beehaw.orgEnglish · 1 year agomessage-square19fedilinkfile-text
Hey Beepeople, what are your favorite potato-based dishes? And how do you make them? Share your best tuberrecipes here!
minus-squarePantoffel@beehaw.orgOPlinkfedilinkEnglisharrow-up4·1 year agoOoh, I have my own version of this: Ingredients: 4 large Crumbly potatoes 1 Onion (large) 2 Eggs (large) Grated cheese (preferably Gouda) Herbs: Salt, pepper, oregano, paprika powder. Cut the potatoes in equal sizes cubes, Par-boil the cubes. Then put them in a large frying pan with lots of butter, bake until browning\Maillard starts. Then throw in the onions, fruiting them, then add the two beaten eggs. Add the cheese on top, with the salt, pepper and herbs. Put the lid on, let it settle on low heat for ten minutes. Great hangover food.
minus-squareGoldenSpamfish@lemmy.ziplinkfedilinkEnglisharrow-up2·1 year agoseems really different actually but I think I’ll try making this!
Ooh, I have my own version of this:
Ingredients:
4 large Crumbly potatoes
1 Onion (large)
2 Eggs (large)
Grated cheese (preferably Gouda)
Herbs: Salt, pepper, oregano, paprika powder.
Cut the potatoes in equal sizes cubes, Par-boil the cubes.
Then put them in a large frying pan with lots of butter, bake until browning\Maillard starts.
Then throw in the onions, fruiting them, then add the two beaten eggs.
Add the cheese on top, with the salt, pepper and herbs.
Put the lid on, let it settle on low heat for ten minutes.
Great hangover food.
seems really different actually but I think I’ll try making this!