Hi, I’m very proud of this first harvest from 3 plants. There are still quite a lot of unripe peppers left. It was my first time growing them starting from seeds, and I’m really happy with the results and everything I learned on the way.

As expected they are pretty spicy. I think they could be habaneros but I’m not sure. I’m interested if anyone has abetter guess. I already posted a picture of the plants a few weeks ago in this community.

  • flux@lemmy.world
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    1 year ago

    Salut! Excellent. I’m making habanero sauce at the moment with another recipe. But I’ll try this one on the next batch. That guy doesn’t wear gloves! I highly recommend. And not washing the cutting board with hot water that would cause it to steam up the kitchen.